I still periodically do some home fermentation; I have my trusty old kombucha SCOBY going, and was given some milk kefir grains a year or two ago as well. When we had our raw milk share, I made milk kefir regularly for smoothies, but since I am keto-adapted and Jeremy finds drinking cow’s milk to […]
I still periodically do some home fermentation; I have my trusty old kombucha SCOBY going, and was given some milk kefir grains a year or two ago as well. When we had our raw milk share, I made milk kefir regularly for smoothies, but since I am keto-adapted and Jeremy finds drinking cow’s milk to […]
